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5 from 8 votes

Macaroon Brownie Topping

A delicious coconut chocolate chip topping great on any brownie.
Prep Time10 minutes
Active Time35 minutes
Total Time45 minutes
Course: Dessert
Cuisine: American
Yield: 24 people
Calories: 297kcal
Author: SweetOrdeal.com

Materials

  • 1 batch brownies, un-baked
  • 1 1/4 cup sweetened coconut
  • 1/3 cup sugar
  • 1/4 cup mini semi-sweet chocolate chips
  • 2 Tbsp. all-purpose flour
  • 1/2 tsp. vanilla
  • 2 egg whites
  • dash of salt

Instructions

  • Preheat oven according to brownie directions. Prepare batch of brownies and pour into prepared 9 x 13 dish. Set aside.
  • In medium bowl, mix remaining ingredients. Drop by teaspoon on top of brownie batter.
  • Bake according to brownie directions. Enjoy!

Nutrition

Calories: 297kcal