Cinnamon Honey Butter
This homemade Cinnamon Honey Butter is the perfect blend of sweet, creamy, and spiced. It's a simple way to elevate everyday meals or create a thoughtful edible gift that’s bursting with seasonal charm.
Yield: 1 cup +/-
Calories: 1286kcal
Materials
- 1/2 cup salted butter, softened
- 1/3 cup honey
- 1/4 cup powdered sugar
- 1 tsp. ground cinnamon
Instructions
- In small or medium bowl, beat butter on MEDIUM speed until smooth and creamy.
- Reduce speed on beaters to LOW. Add honey, powdered sugar, and cinnamon. Mix until combined.
- Increase speed to HIGH. Whip butter until light and fluffy. Enjoy!
Nutrition
Calories: 1286kcal | Carbohydrates: 127g | Protein: 2g | Fat: 92g | Saturated Fat: 58g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 24g | Trans Fat: 4g | Cholesterol: 244mg | Sodium: 735mg | Potassium: 108mg | Fiber: 3g | Sugar: 122g | Vitamin A: 2851IU | Vitamin C: 1mg | Calcium: 84mg | Iron: 1mg