• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Sweet Ordeal

Food Blog

  • Home
  • About
  • Recipes
    • Appetizers
    • Breakfast
    • Main Meal
    • Side Dishes
    • Desserts
    • Ingredients
      • Beef
      • Bread
      • Chicken
      • Pork
      • Turkey
      • Seafood
    • Cakes
    • Cupcakes
    • Italian
    • Mexican
  • Contact Us

Homemade Asian Ketchup

February 28, 2023 by Sweet Ordeal Leave a Comment

8 shares
  • Share
  • Tweet
Jump to Recipe

Put a tasty spin on your ketchup with Asian flavors of chili sauce, Asian chili paste, and Worcestershire sauce. Then, add some heat to your Homemade Asian Ketchup with some crushed red peppers for a delicious sauce.

Homemade Asian Ketchup

This is a fun sauce to infuse Asian flavors into foods. Use it anywhere you would regular ketchup.

Great with chicken nuggets, hash browns, potato chips, Baked Sweet Potato Fries, Asian Ground Beef Meatloaf, and egg rolls.

It’s also good as a dipping sauce for BBQs and adds a special kick to hamburgers.

Meatloaf, fries, and an Asian sauce combined in one meal.

Making Homemade Asian Ketchup

This is one of those fast and easy recipes where you dump everything into one sauce pan, cook it, cool it, eat it.

So, here we go. Literally measure everything directly into the sauce pan and stir.

Bring the ketchup to a low simmer and wait for it to thicken.

This takes about 10 minutes or so.

Stir often so the bottom doesn’t burn.

Homemade Asian Ketchup

Once the ketchup thickens, remove from the heat and allow it to completely cool.

At this point you can either serve, or place in the refrigerator for future use.

It’s a great make-ahead condiment to have on-hand or before a special occasion.

Use it like you would regular tomato ketchup, except this one has a zing!

In other words, the more crushed red peppers you add, the more zing you get.

A perfect condiment with a little zing for dipping, or use as a sauce in recipes.

More sauces:

For other homemade sauces, check out these recipes:

  • Classic Basil Pesto
  • Homemade Marinara Sauce
  • Easy Green Enchilada Sauce
Print
5 from 1 vote

Homemade Asian Ketchup

A tasty Asian spin on ketchup with flavors of chili sauce and Asian chili paste.
Prep Time5 mins
Active Time10 mins
Cooling time20 mins
Total Time35 mins
Course: Sauce
Cuisine: Chinese, Indian, Japanese
Keyword: Asian flare, dipping sauce, make ahead
Yield: 16 oz. or 2 cups
Calories: 30kcal
Author: SweetOrdeal.com

Materials

  • 12 oz. chili sauce
  • 1 1/2 Tbsp. molasses
  • 1 1/2 Tbsp. apple cider vinegar
  • 1 1/2 Tbsp. light brown sugar
  • 1 Tbsp. Asian chili paste
  • 1/2 tsp. Worcestershire sauce
  • 1/4 tsp. crushed red peppers

Instructions

  • In sauce pan, mix all ingredients. Simmer on LOW for about 10 minutes or until it thickens. Stir often.
  • Remove from heat to cool thoroughly before serving. Refrigerate leftovers. Can be made ahead. Enjoy!

Nutrition

Calories: 30kcal | Carbohydrates: 7g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 288mg | Potassium: 107mg | Fiber: 1g | Sugar: 5g | Vitamin A: 149IU | Vitamin C: 4mg | Calcium: 9mg | Iron: 0.3mg

Homemade Asian Ketchup

Follow me on Pinterest and sign up for emails for my newest recipe delivered to your inbox.

Also, I love hearing from my readers and would appreciate the ratings and comments y’all give.

I get some of my best ideas in my comments section, so thank you to all who take the time to share your ideas.

Sincerely, have a blessed day.

Homemade Asian KetchupCrushed red peppers in a tomato based sauce flavored with chili sauces and Worcestershire sauce.Copyright © Sweet Ordeal. All content and images are copyright protected. Do not use any images without prior permission. If you want to republish this recipe, make sure to re-write the recipe in your own words and only list ingredients making sure to link back to this post for the original recipe and directions.

Filed Under: All Recipes, Condiments, Sauce/Gravy, Uncategorized Tagged With: Asian, one-pan, zesty

You May Also Like

Asian Ground Beef Meatloaf
Strawberry Crunch Topping
Frosty Toffee Pie
Previous Post: « Asian Ground Beef Meatloaf
Next Post: Baked Sweet Potato Fries »
Subscribe
Notify of
Recipe Rating




Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

0 Comments
Inline Feedbacks
View all comments

Primary Sidebar

  • Facebook
  • Instagram
  • Pinterest

SWEET ORDEAL

Hello...and welcome. I love sharing a great recipe and I hope you find your next favorite right here. I'll be sharing recipes from appetizers to desserts, easy and moderate, some are even healthy and low-calorie. There's also a few dog treat recipes for any dog lovers out there.

Recent Posts

Strawberry Crunch Topping

Frosty Toffee Pie

Banana Blueberry Muffins

Classic Lemon Pie

Baked Sweet Potato Fries

Archives

Recent Comments

  • Sweet Ordeal on Frosty Toffee Pie
  • David Thomson on Frosty Toffee Pie
  • Sweet Ordeal on Cream Cheese Stuffed Celery
  • Shirley on Cream Cheese Stuffed Celery
  • Sheila K. on Baked Sweet Potato Fries

Categories

Footer

  • Privacy Policy

Copyright © 2023 sweetordeal.com. All rights reserved.

8 shares
wpDiscuz